Frittata di Pasta

Dim. WxLxT.50x70x29 mm
Input weight.78 g.
Output weight62 g.
Yield79.4%
Start temp5°C
Final temp72°C
Cooking time03 m 54 s
Temp over375°C
Temp under230°C
Distance100 mm
Belt Load13.8 kg / m2
Input199 kg /h / m2
Output157 kg /h / m2